2 tbsp. salad oil
2 c. fresh cooked or canned green beans
1 tbsp. vinegar
1 tbsp. salad oil
2 tsp. minced onion
1/4 tsp. salt
1 c. croutons (flavored or plain)
2 tbsp. Parmesan cheese

Put 2 tablespoons oil in frying pan. Add beans and heat gently. Mix vinegar, 1 tablespoon oil, onions and salt together; toss with beans. Toss croutons with beans. Sprinkle with cheese.