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| BISQUICK BANANA BREAD | |
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2 1/3 cups Bisquick baking mix 1 cup sugar 1/3 cup vegetable oil 3 eggs 3 large very ripe bananas 1 tsp. vanilla 3/4 cup chopped nuts Mix together Bisquick, sugar, oil and eggs, beat well. Stir in bananas. Add vanilla and nuts. Bake at 350°F for 55 to 60 minutes in loaf pan. | |
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recipe reviews #177148
Lori L. Brown (Wisconsin) says:
Added chocolate chips and coconut... and sprinkled sugar on top for a crispy crust... can't wait 50 minutes!
#179658
Katherine (South Carolina) says:
I LOVE this recipe! It's super delicious and easy to make. Thank you!
#179695
Katherine (South Carolina) says:
I was really excited to find a banana nut bread that was so easy and had so few ingredients. I thought I had found my recipe for Christmas breads. Much to my disappointment, this recipe was a total flop. I followed it exactly as written. No changes. It was dry as a bone, flavorless, and overdone even though I followed the directions exactly. I wish I knew how to make it better. Any suggestions would be greatly appreciated.
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