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minced beef
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minced beef
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1.
COUNTRY BEEF VEGETABLE SOUP
Select lean, less expensive cuts ... over pre-cut stew
beef
. Cut and cube
beef
, ... or serve with dumplings. This is even better the next day!
Ingredients: 17 (bouillon .. coins .. cubes .. ketchup .. leaves ...)
2.
ASIAN BEEF & NOODLES
Fast and Easy! In skillet, brown ground
beef
over medium heat 8 to ... shaved steak or thinly sliced
beef
or pork instead of the ground
beef
.
Ingredients: 9 (beef .. mixture .. pieces .. sauce ...)
3.
NAVY MINCED BEEF (SOS)
Saute
beef
and onions until
beef
browns ... and combine well. Simmer an additional 10 to 15 minutes. Serve over biscuits, toast, rice or pasta.
Ingredients: 8 (beef .. cloves .. flour .. salt ...)
4.
TEXAS-STYLE BARBECUED BEEF BRISKET
Cook bacon in medium skillet ... medium saucepan; add
beef
broth, oil, lemon, thyme, salt ... Carve meat in thin slices across grain to serve.
Ingredients: 19 (briquettes .. broth .. chips .. oil .. onions .. paprika ...)
5.
CURRIED MINCE AND RICE SLICE
Tastes great on the day ... add the ground
beef
and cook well. Once the ... favorite herbs on top of the cheese before you put it in the oven.
Ingredients: 11 (bouillon .. cream .. egg .. oil .. rice ...)
6.
BEEF MINCED MEAT W/ VARIATIONS
Slice and dice onions and ... stir and add
minced
meat. Stir and fry until water content of
minced beef
starts to release. Turn down ... Serves 3 to 4.
Ingredients: 9 (cloves .. oil. .. onion .. paprika .. salt .. turmeric ...)
7.
NOODLES AND MINCED BEEF
Melt 1/4 cup butter and add onion. Cook until onion is tender but not browned. Add meat and add 1/4 cup butter and saute for 5 minutes. ...
Ingredients: 6 (noodles .. sauce ...)
8.
U.S. NAVY STYLE - S.O.S. (MINCED BEEF)
Brown
beef
, onion, celery; add flour. ... tomatoes, salt, pepper and water, sauce and nutmeg. Simmer 1/2 hour. Serve over crisp toast. Serves 6.
Ingredients: 10 (beef .. flour .. nutmeg .. salt .. sauce ...)
9.
MINCED BEEF STEW
Saute
beef
in butter and break up ... simmer. Prepare dumplings and drop by spoonfuls over simmering stew. Cover and simmer 15 minutes. Serves 4.
Ingredients: 10 (curry .. onion .. salt .. sauce .. sugar .. tomatoes ...)
10.
MINCED BEEF AND CORNBREAD PIE
Heat butter in heavy skillet. Add
beef
and onion. Fry until brown. ... 425 degree oven for 20 minutes. To serve, invert on hot platter. Serves 6.
Ingredients: 15 (beef .. flour .. meal .. milk .. onion .. salt ...)
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