3 (1 oz.) sq. unsweetened chocolate
1/2 c. shortening
3 eggs
1 1/2 c. sugar
1 1/2 tsp. vanilla
1/4 tsp. salt
1 c. all-purpose flour
1 1/2 c. chopped walnuts

Melt together chocolate and shortening over warm heat. Slightly cool, then mix together eggs, sugar, vanilla and salt. Blend in chocolate mixture, then add flour. Fold in walnuts. Put in a well greased 8 inch square pan. Bake at 325 degrees for 40 minutes. Let cool. Cut into squares.