BREAKFAST CASSEROLE 
10 slices bread, cubed
1 lb. pork sausage, cooked and drained
1 c. grated Cheddar cheese
6 eggs, beaten
2 c. milk
1 tsp. salt
1/2 tsp. Worcestershire sauce

Combine all ingredients the night before serving. Bake at 350 degrees for 40-45 minutes. This is great for a company breakfast.

Related recipe search

“BREAKFAST CASSEROLE”

 

Recipe Index