1 pkg. corn chips
1 lb. hamburger meat
1 onion, diced
1/2 lb. Cheddar cheese
2 tbsp. chili powder
2 tsp. garlic powder
1 can Ro-Tel tomatoes
1 can cream of chicken soup
1 can mushroom soup

Line 9 x 12 pan with tortillas. Place meat, onion, cheese, chili powder, garlic powder and tomatoes in layers. Mix together the soups (no water) and spread over the top.

Bake at 375°F for 30 minutes until bubbly.