1/2 of 8 oz. pkg. cream cheese
1/4 c. minced green pepper
1/4 c. minced onion
6 canned pear halves
2 tbsp. mayonnaise
1/4 c. minced celery
Salt to taste
Lettuce

Cream cheese and mayonnaise. Drain liquid from vegetables and add vegetables and salt to cheese mixture. Mix well. Fill cavities of pear halves and serve chilled on lettuce leaves. Sprinkle paprika on pears or on dressing - optional. Serves 6.