4-6 frozen burritos (whatever kind you like)
1 pkg. enchilada sauce, go by directions on pkg.
1 lg. onion, chopped
2 c. longhorn cheese, grated
1 can green chilies or jalapenos (hot peppers)

Grease a baking dish. Coat the burrito in the enchilada sauce and place them in the baking dish. Pour the rest of enchilada sauce over the burritos. Spread the onions and peppers over the top of the coated burritos. Bake on 350 degrees for 45 minutes. Spread the cheese over the top and cover to allow the cheese to melt.