1 (#2) can fruit cocktail
1 sm. pkg. Jello (any flavor)
2 tbsp. lemon juice
2 (3 oz.) pkgs. cream cheese
1/2 c. mayonnaise
1 1/2 c. tiny marshmallows
1/4 c. maraschino cherries
1/2 c. chopped nuts
1 c. condensed milk

Drain fruit cocktail and cherries. Make Jello according to package directions. Add lemon juice to Jello. Chill until partially set, then add fruit, nuts and marshmallows. Beat softened cream cheese. Add mayonnaise and add to mixture. Fold in condensed milk. Let set in refrigerator or freeze in empty orange juice size cans. When ready to serve, push frozen roll out of the can little by little and slice into patties.