1 cup finely shredded sharp Cheddar cheese
1/3 cup butter
1 cup whole-wheat pastry flour
1/8 tsp. cayenne
1/4 tsp. salt

Combine all ingredients in mixing bowl and gather together with hands in a ball. Shape into a roll 1 1/4 inches wide; chill.

With serrated knife, cut into 1/8 inch slices. Bake on ungreased baking sheet in preheated 375°F oven for 8 to 10 minutes.

Makes about 4 dozen.