1 c. plain low fat yogurt
1/2 tsp. mustard - dry
1/2 tsp. salt
1/2 tsp. horseradish
1/2 tsp. paprika
Minced garlic
1/2 tsp. dill weed
2 tsp. onion
2 tbsp. lemon juice or wine vinegar

Mix all ingredients thoroughly. Chill before serving. Serve over tossed green salad.