2 c. graham crackers
1 stick butter
2 tbsp. sugar

Mix together crust ingredients in an oblong pan.

TOP:

1 c. coconut
1 c. nuts
1 can Eagle brand milk
1 (10 oz.) bag chocolate chips (or any flavor)

Mix together crust ingredients in an oblong pan, then spread coconut, nuts and chips. Pour Eagle brand milk on top. Bake at 350 degrees for about 25 minutes.