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Results 1 - 10 of 28 for cajun catfish
Rinse catfish fillets. Mix cornmeal with Cajun seasoning. In a shallow bowl ... in hot vegetable oil, turning once. Serve immediately. Serves 4.
Combine first 4 ingredients in a small bowl. Sprinkle lemon juice and seasoning mixture on both sides of fish. Spray a wire fish basket ...
Place 1/4-inch water in broiling ... powder. Sprinkle with Cajun seafood spice until fish is ... not overcook. Serve with rice. Makes 4 servings.
Season each side of fish ... a dash of Cajun seasoning and wine stir until ... buttered carrots, easy to impress guests with this Cajun delight.
Turn oven on broil. Butter bottom of pan. Place fish on pan. Butter top of fish, put cajun spices on top. Broil until fish is done. Turn frequently.
Cut catfish into small thin pieces. Mix ... mixture; let marinate 2-4 hours. Then dip in yellow corn meal; fry in hot oil until brown. Serves 4.
Mix cornmeal and blackened seasoning together. Heavily coat the catfish and fry in olive oil.
Arrange fish in single layer ... boiling, cook 1 minute more. Stirring constantly. Serve over cooked catfish and hot rice. A mighty tasty dish.
Soak catfish fillets in milk for 15 ... and olive oil until frothy. Saute fish for approximately 8 minutes per side. Serve hot with lemon wedges.
Place fish in soup pot. Cover with water; add a little salt. Simmer until fish is just done (about 20 minutes). Strain, reserving liquid. ...
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