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cajun catfish
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cajun catfish
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1.
CAJUN FRIED CATFISH
Rinse
catfish
fillets. Mix cornmeal with
Cajun
seasoning. In a shallow bowl ... in hot vegetable oil, turning once. Serve immediately. Serves 4.
Ingredients: 7 (cornmeal .. eggs .. fillets .. milk .. mustard ...)
2.
BLACKENED CATFISH (CAJUN STYLE)
Combine first 4 ingredients in a small bowl. Sprinkle lemon juice and seasoning mixture on both sides of fish. Spray a wire fish basket ...
Ingredients: 8 (juice .. spray .. tops ...)
3.
CAJUN CUISINE (FRIED CATFISH WITH CAJUN SEAFOOD SAUCE)
Season each side of fish ... a dash of
Cajun
seasoning and wine stir until ... buttered carrots, easy to impress guests with this
Cajun
delight.
Ingredients: 11 (chardonnay .. cream .. sage .. sauce .. thyme ...)
4.
CAJUN CATFISH
Turn oven on broil. Butter bottom of pan. Place fish on pan. Butter top of fish, put
cajun
spices on top. Broil until fish is done. Turn frequently.
Ingredients: 3 (fillets ...)
5.
FAVORITE CAJUN CATFISH
Place 1/4-inch water in broiling ... powder. Sprinkle with
Cajun
seafood spice until fish is ... not overcook. Serve with rice. Makes 4 servings.
Ingredients: 7 (fillets .. lemon .. oil .. salt .. spice ...)
6.
PAN FRIED CAJUN CATFISH
Soak
catfish
fillets in milk for 15 ... and olive oil until frothy. Saute fish for approximately 8 minutes per side. Serve hot with lemon wedges.
Ingredients: 11 (fillets .. milk .. oil .. pecans .. sage ...)
7.
CAJUN CATFISH
Cut
catfish
into small thin pieces. Mix ... mixture; let marinate 2-4 hours. Then dip in yellow corn meal; fry in hot oil until brown. Serves 4.
Ingredients: 4 (meal .. mustard .. sauce ...)
8.
CAJUN CATFISH STEW
Place fish in soup pot. Cover with water; add a little salt. Simmer until fish is just done (about 20 minutes). Strain, reserving liquid. ...
Ingredients: 14 (puree ...)
9.
CATFISH WITH CAJUN BROWN SAUCE
Arrange fish in single layer ... boiling, cook 1 minute more. Stirring constantly. Serve over cooked
catfish
and hot rice. A mighty tasty dish.
Ingredients: 15 (fillets .. flour .. leaves .. onion .. rice .. salt ...)
10.
CAJUN CATFISH
Mix cornmeal and blackened seasoning together. Heavily coat the
catfish
and fry in olive oil.
Ingredients: 3 (fillets ...)
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