1/2 c. butter
1/2 c. peanut butter
1/2 c. sugar (granulated)
1/2 c. sugar (brown)
1 egg
1/2 tsp. vanilla
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1 (10 oz.) box Reese's miniature chocolate covered peanut butter cups

Cream butter, peanut butter and both sugars. Beat in eggs and vanilla. Blend in flour, salt and soda. Shape dough in 1 inch balls and place in ungreased tins. Bake 8 to 10 minutes (325 to 350 degree oven).

Press peanut butter cup in cookie (so it is level with the top of cookie) immediately after taking out of oven.

Makes about 48 cookies - miniature muffin tins.