2 c. Bisquick mix
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/2 c. melted butter
1/2 tsp. garlic powder

Mix Bisquick, milk and shredded cheese until a soft dough forms. Drop 10 to 12 biscuit dough onto ungreased cookie sheet.

Bake for 8 to 10 minutes at 450°F until golden brown. Mix melted butter and garlic powder and brush over biscuits when taken out of oven.