Preheat oven to 350°F. Unwrap and rinse ham off, pat partly dry with ... you can. Place pineapple slices all over top of ... top of bag. Bake at 350°F for 2 3/4 ... ham is golden brown.
Kids love the taste and the color! Place the ham in a deep baking pan. ... concentrate, brown sugar, pineapple juice and cherry juice. Set aside. ... cover with foil. Bake according to the directions on ... marinade every 15 minutes.
Mix first 2 ingredients in saucepan, add crushed pineapple with juice, lemon juice and mustard. ... 1 minute. Remove ham 30 minutes before done and ... and continue to bake, or serve in separate dish to accompany ham.
Place ham fat side up on a ... of each diamond. Bake at 325 degrees for 1 ... sugar, cornstarch, salt, pineapple (with juice), mustard and lemon juice. ... slicing ham, remove cloves.
Ingredients: 8 (cornstarch .. ham .. juice .. mustard .. pineapple ...)
Wipe ham with damp cloth. Place ham ... side up. Then bake in a 325 degree oven, ... whole cloves. Combine pineapple juice, lemon juice, and honey. ... slices and fresh mint.
Ingredients: 6 (cloves .. ham .. honey .. juice .. slices ...)
When baking ham, put ham on rack ... water. Pour saved pineapple juice over ham. Make raisin sauce ... (after ham is baked), brown sugar, vinegar, maple ... raisins. Serve with ham.
Mix and cook slowly until thick. Baked Ham (Picnic ham). Have butcher (or ... open pan and bake for one hour. Now make ... with the crushed pineapple. Cook for 30 more minutes - slice and serve.
Drain pineapple and reserve juice. Cut rind from ham and trim off all but ... ham tightly and bake in preheated 350 degree oven ... hour. Do not overcook.