Results 11 - 20 of 59 for baked ham pineapple juice

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Soak cured ham in water overnight. Rinse. Trim off skin and bake in 300 degree oven 20 ... paste of sugar, juice, and mustard. Decorate with remaining ingredients.

Place ham in a roast pan, fat ... and cover roaster. Bake at 325-350 degrees for approximately ... 1/2 c. crushed pineapple 1 tsp. dry mustard 1/4 ... minutes of baking time.

Place ham on rack in pan and bake uncovered at 325 degrees for ... After it is baked, remove skin and score ... cloves or sliced pineapple on it and baste with ... to make it thicken.

Mix jelly, mustard and juices over low heat until dissolved. Baste ham with 1/3 of sauce. Baste ... cherries and add to remaining sauce for serving.

1. Score ham fat diagonally using a sharp ... fat diamonds. 2. Bake ham according to direction of ... oven. 3. Drain pineapple reserving 1/2 cup juice. A half hour before ... ham. Makes 10 servings.



Put cloves in ham. Mix the rest of the ingredients together and pour over ham and bake.

Pour juice and 7-Up over ham. Bake according to size until done. ... ham. Cover with pineapple rings. Put back in oven. ... and pineapple are brown.

Mix bread crumbs, raisins, brown sugar, juice, and butter. Place 1 ham slice in shallow baking pan ... ham slices. Place pineapple slices on top of ham. Bake at 325 degrees for 1 hour. Garnish with parsley.

Peel all skin and fat ... in roasting pan. Bake 30 minutes. Heat pineapple, juice, marmalade in saucepan. Remove ... Add bourbon. Remove ham from oven, pour sauce over, ... a sauce with ham.

Combine all ingredients & bring to a boil. Cook for 1 minute. Spread on ham the last half hour of baking (400°F).

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