6 tbsp. chopped parsley
1 can tuna, drained
1/4 tsp. Tabasco sauce
1 sm. onion, minced
1/2 c. chopped cashews
1 (8 oz.) pkg. cream cheese, softened

Combine 4 tablespoons parsley and remaining ingredients in bowl; mix well. Shape into log. Chill until firm. Roll in remaining 2 tablespoons parsley. Serve with crackers.