2 sticks butter
2 c. sugar
6 eggs

Cream butter and sugar. Add one egg at a time beat after each.

1 1/2 c. pecan
1 (15 oz.) pkg. vanilla wafers
1/2 c. milk
1 sm. can coconut

Crush wafers fine. Add to sugar mixture. Add milk, coconut and pecans. Mix well. Bake in tube pan at 275 degrees for 2 hours.

ICING:

2 c. powdered sugar
1 c. condensed milk

Heat powdered sugar and condensed milk and pour over cake while hot.