18 med. size tomatoes
2 green peppers
3 med. onions
1 c. vinegar
1 tbsp. salt
1/2 tsp. pepper
1 1/2 tsp. ground cloves
1 tsp. ground cinnamon
1 tsp. allspice
1 c. dark brown sugar

Cut up tomatoes, peppers, and onions. Put in a kettle. Add all other ingredients. Bring slowly to a boil. Simmer gently about 1 1/2 hours.