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QUICK FRUIT CAKE | |
1 pkg. Pillsbury Quick Bread (cherry nut, date nut or cranberry) 1 1/2 c. citrus 1/2 c. golden raisins 1 c. water 1 egg 1 tsp. rum flavoring 1 c. pecans, chopped Combine egg and water. Add bread mix, then fruit, nuts and raisins. Pour into 1 1/2 quart loaf pan or Angel Food pan. Generously grease and flour bottom of pan only. Bake 75 minutes at 350 degrees. Cool 10 minutes and remove from pan. Cool thoroughly. Can be made ahead and frozen. |
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