SYRUP:

1 c. brown sugar
2 c. water
1 tsp. butter

PUDDING:

1 c. flour
2 tsp. baking powder
1 c. chopped dates
1 c. brown sugar (additional)
1 tbsp. butter
1/3 c. milk
1 tsp. cinnamon

To prepare syrup, bring to boil 1 cup brown sugar, 2 cups water and 1 teaspoon butter. Pour into baking dish.

To prepare pudding, mix flour, baking powder and all other ingredients. Mix well. Drop by spoonful into syrup. Bake at 375 degrees for 45 minutes. Serve warm. (NOTE: Batter will spread, dates settle on bottom.)