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CHERRY CHOCOLATE NUT COOKIES | |
1/2 cup butter, softened 1/2 cup sugar 1/2 cup packed brown sugar 1 egg 1/4 cup milk 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cup (6 oz.) semisweet chocolate chips 3/4 cup chopped maraschino cherries 3/4 cup chopped pecans In a mixing bowl, cream butter and sugars. Beat in egg, milk and vanilla. Combine flour, baking powder, salt and baking soda; gradually add to the creamed mixture. Stir in the remaining ingredients. Drop by tablespoonfuls 2-inches apart onto greased baking sheets. Bake at 375°F for 10-12 minutes or until golden own. Remove to wire racks to cool. Makes 5 dozen. Submitted by: JOYCE REED |
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