1 head cabbage, chopped
1 onion, chopped
1 green pepper, chopped
1 carrot, shredded
1 tsp. salt
1 tsp. celery seed
1 tbsp. mustard seed
1 c. sugar
1 c. vinegar

Mix together cabbage, onion, pepper and carrot. Boil together remaining ingredients. Pour over cole slaw and refrigerate. This keeps for a month in refrigerator.