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Results 1 - 10 of 149 for pickle squash
Preparation time: 25 minutes. Standing time: 2 hours. A tantalizing pickle made of yellow squash will become a much loved ... Serve pickles well chilled.
Put squash in kitchen sink and sprinkle ... the squash. Seal with jar lid and cap. P.S. Remove pickling spice from vinegar mixture and discard.
Combine squash, onions and sweet peppers; ... 2 lumps of alum (optional) and adjust two piece caps. Process 15 minutes in a boiling water bath.
Combine squash, onions, green pepper, cauliflower, ... metal lids and screw on bands. Process in boiling water bath 15 minutes. Yield 5 pints.
With just enough water to cover, let the squash, onions, green peppers and ... jars. Cover with above mixture and "water bath" for 10 minutes.
Mix vegetables and salt - set aside 1 hour. Mix other ingredients and bring to a hard boil. Add bag and spice. Put vegetables in and bring ...
Let stand 1 hour. Drain off liquid. Bring syrup to full rolling boil. Add mixture to syrup and boil again. Put in jars and seal.
In medium mixing bowl, mix squash, red pepper and onion. ... before serving. Store in refrigerator no longer than 1 month. makes 2 (1-pint) jars.
Mix salt and vegetables in a dish pan like you were getting ready to cook them. Set aside for 1 hour. Mix other ingredients and bring to a ...
Slice onion and squash very thin and pour salt ... stand for 2 hours. Then bring to a boil and boil 5 minutes. Put immediately in jars and seal.
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