Results 1 - 10 of 87 for salmon cream cheese ball

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Mix all ingredients together and roll in ball form. Roll ball in chopped pecans and parsley.

Steam fresh salmon for about 45 minutes. Cool, ... mix well. Serves 16 to 20 on Hors D'Oeuvres buffet. Serves 8 as first course at dinner party.

Gently mix cream cheese and milk in mixing bowl. ... cheese and smoked salmon. Note: Do not over ... Stir into a ball shape, drop onto waxed paper ... crackers or snack bread.

Mix Salmon and Cream cheese. Add Worcestershire sauce, liquid smoke, and green onions. Chill. Shape into ball and roll in pecans and parsley.

Mix all ingredients well (except nuts). Roll into ball, then roll ball over chopped nuts.



Drain and flake salmon, removing skin and bones. Combine salmon and cream cheese, lemon juice, onion, horseradish ... mixture into a ball; roll in nut mixture; ... my favorite hors d'oeuvre.

Drain and flake salmon, removing skin and bones. Combine salmon, cream cheese, lemon juice, onion, horseradish, ... mixture into a ball. Roll in nut/parsley mixture ... Serve with assorted crackers.

Drain and flake salmon, removing skin and bones. Combine salmon, cream cheese, lemon juice, onion, horseradish, ... mixture into a ball; roll in nut mixture, ... Serve with assorted crackers.

Remove skin and bones from salmon. Add cream cheese and blend well. Add onion, ... well. Shape into ball; wrap in waxed paper ... Great for a party.

Drain salmon, remove skin and bones ... bowl of mixer, cream cheese and blend in lemon juice, ... Check seasonings. Form ball, roll in chopped pecans ... with crackers. Serves 8-10.

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