Ground Italian Sausage - Recipes

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Results 1 - 10 of 1,320 for ground italian sausage

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1. BAKED MOSTACCIOLI (FOR A CROWD)

Remove sausage meat from casings or use ... brown sausage and ground beef with 1 of the ... 3 minutes. Add Italian tomatoes with the juice from ... may be easily halved.

2. ESCAROLE SOUP (ZUPPA DI SCAROLA)

Brown the sausage or meat in a large ... Taste and adjust seasonings. Serve with plenty of freshly grated Romano and garlic bread for dipping.

3. BAKED ZITI (COOKING SCHOOL)

Baked ziti is comprised of ... bottom skillet, sauté ground meats with thinly sliced onions ... with thinly sliced Italian cold cuts; brush a pita ... for about 4 servings.

4. SPAGHETTI SAUCE

Brown meat in the bottom ... enough). If using ground beef, drain before adding remaining ingredients. Pork, sausage, prosciutto or pancetta drippings ... being served with it.

5. SAUSAGE AND PEPPER SANDWICHES

Slice sausages into 1-inch pieces (kitchen scissors ... the sausage filling, add pasta sauce the following day and serve over pasta or ravioli.

6. PENNE PASTA WITH SAUSAGE

Spaghetti Sauce, as my Italian mother made it, and as ... Peel garlic. Slice sausage into 1 inch pieces (kitchen ... for sprinkling at table.

7. COOKS ITALIAN HERB PASTA SAUCE

This classic Italian herb pasta sauce is simple ... tomatoes in a blender before adding back to the pan, or add a few tablespoons of tomato paste.

8. ITALIAN COUNTRY CHEESE AND SAUSAGE BREAD

Dissolve yeast in 1/2 cup ... oil, brown bulk sausage with 3 cloves minced garlic. ... not available, use Italian sausage with casings removed. When ... finely minced or ground. Minced meat may be ... Spread before sausage layer.

9. FARM BOY

In a skillet, sauté sauerkraut ... keep warm. Season sausage meat with garlic powder, parsley, ... half of bun. Serve hot. Makes 6 sandwiches.

10. GROUND BEEF (OR ITALIAN SAUSAGE) LASAGNE

Saute ground beef, onion and garlic until ... in a 350 degree oven until hot and bubbly, about 45 minutes. Let stand 15 minutes before cutting.

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