Preheat oven to 350°F.

1 cup all-purpose flour
1/2 cup (1 stick) butter
1/3 cup sugar
1 packet True Lemon (optional)

Cut butter into flour and sugar. Bake for 15 minutes at 350°F in a greased 8-inch square pan.

Beat eggs and beat in other ingredients in the order listed below.

2 eggs
pinch salt
2 tbsp. flour
3 tbsp. fresh lemon juice
1-2 drops pure lemon (optional)
1 cup sugar
1 cup flaked coconut
1/2 tsp. baking powder

Pour on baked crust and bake for 30 minutes more.

Makes 8 servings.