6 chicken breast halves, skinned and boned
1/4 c. honey
2 tbsp. butter, melted
1 tbsp. soy sauce
1 1/4 tsp. sesame seeds
1/4 tsp. salt

Place chicken between 2 sheets of wax paper; flatten to 1/4 inch thickness, using a meat mallet. Place chicken in a greased 13 x 9 x 2 inch baking pan. Combine honey, butter, and soy sauce; stir well. Pour over chicken. Bake at 325 degrees for 45 minutes, basting chicken every 15 minutes with pan drippings. Remove from oven; sprinkle chicken with sesame seeds and salt. Bake at 450 degrees for 10 minutes. Yield: 6 servings.