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OATMEAL ROLL OUT | |
1 1/4 c. sugar 1 c. butter Crisco 1 1/2 tsp. vanilla 2 eggs 2 1/4 c. flour 1 c. uncooked oatmeal 2 1/2 tsp. baking powder 1/2 tsp. salt GLAZE: 1 c. 10X sugar 1-2 tsp. milk 1/2 tsp. vanilla Beat sugar, shortening and vanilla. Beat in eggs. Mix in flour, oatmeal, baking powder and salt. Cover and chill 4 hours. Heat oven to 375 degrees. Roll dough on floured surface and cut out shapes with cookie cutters. Bake on ungreased cookie sheets 7-9 minutes. |
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