CAULIFLOWER SALAD 
1 head of cauliflower
1 bunch of fresh broccoli
1 c. celery, chopped
1 (10 oz.) pkg. frozen peas, thawed out - not cooked
3-4 green onions, chopped

DRESSING:

1 c. sour cream
1/2 c. mayonnaise
1 pkg. reg. Ranch dressing

Mix together cauliflower and broccoli into small pieces; combine vegetables and mix in dressing. Refrigerate until ready to serve.

 

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