BROCCOLI AND CAULIFLOWER SALAD 
1 bunch broccoli
1 head cauliflower

Cut into bite-size pieces. Add 1/2 cup green onions, you can add a little green too.

MARINADE:

1 c. Hellmann's mayonnaise
1/3 c. Parmesan
1/4 c. sugar

Refrigerate 6-8 hours or overnight. Add 1/2 pound chopped and fried bacon. Mix well and serve.

 

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