CLAM CHOWDER 
1 can Swanson chicken broth
1 pt. light cream
2 1/2 c. clams, minced or chopped
1 can cream style corn
2 Campbell's potato soup
1 c. diced carrots
1 c. diced celery
1 tbsp. parsley flakes
1 c. prefried bacon
4 hard-boiled eggs, chopped

Mix all ingredients together and simmer for 1/2 hour.

 

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