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Results 1 - 10 of 3,410 for smoking salt
Put ham hocks and garlic ... Season with the salt, then cover and simmer, ... make the collard greens using this recipe once the ham is removed.
Combine potatoes, ham, butter, garlic, salt and pepper, and evaporated milk ... top is lightly browned and cheese is bubbly. Makes 6 servings.
3. BEEF JERKY
Choose lean beef only, as ... Sodium Nitrate (curing salt) can be used to ... 3/4 teaspoon to the above recipe or follow directions on package.
Measure out approximately half of ... fork. Add the salt, herbs and the soaked ... extra virgin olive oil (this is "dunked" into the soup!).
In a heavy bottom covered Dutch oven or large skillet heat bacon over low heat, stirring occasionally until the bacon has rendered 4 ...
Microwave bacon until 1/2 cooked; ... add 1 teaspoon salt to the boiling water, then ... This makes a good accompaniment for French Onion Soup
Sauté onion and garlic in ... sugar, chili powder, salt, mustard, and remaining herbs ... water. Add liquid smoke, if desired (not necessary ... after cooking is done.
Cut away all tough portions ... and adjust seasonings. Salt, pepper, garlic or onion ... with shredded cheese on top. Approximately 10 servings.
In a skillet, sauté bacon ... potatoes are dry so they are better able to absorb the dressing. Season, if desired, with salt and pepper. Serve hot.
Remove giblets and next from ... hot water and salt in large stock pot, stirring ... with smoked lid; smoke 6 to 7 hours, refilling ... pepper, garlic and herbs.)
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