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Results 41 - 50 of 3,410 for smoking salt
Cut salmon into squares about ... in smoker and smoke 10 to 12 hours. (8 hours for smaller pieces.) Add smoking chips every hour or 1 ... pieces on top shelf.
Lay brisket in a large roaster pan. Pour liquid smoke seasoning over meat and sprinkle ... powder, and celery salt. Cover pan with foil ... covered. Cool before slicing.
Note: Good smoked ribs require ... the amount of salt (approximately 2 teaspoons) hot sauce ... When they start smoking, add the ribs, cut ... to soak the smoke flavor up, but monitor the ... anytime at chef's discretion!
Quick, easy and yummy! Combine 5 eggs, water, crumbled salmon and crumbled onions in a bowl and mix thoroughly with a spoon. Spray a ...
This chowder is great! Start with a tablespoon of butter in a large pot. Add onions and ham - cook for 2 minutes. Add remaining ingredients ...
46. HEARTY BEEF SOUP
In saucepan melt butter. Add ... serving temperature. Add salt and pepper to taste. Serve ... sour cream and parsley, if desired. Makes 10 cups.
Cut off the stems - they make your collards bitter. Wash the greens in cold water. Then roll the greens and cut them about 1-inch or less. ...
Mix hamburger, evaporated milk, oatmeal, eggs, onion, pepper, salt and chili powder in a ... bake-off when ready for a quick and easy dinner.
This soup is very tasty ... or no added salt. Wash beans and soak ... beginning (do not soak), but they will be extremely soft compared to the beans.
50. CHEESE RICE
Divide water in half. Melt butter and add 1 tablespoon of flour at a time. Stir completely for at least 2 minutes. add in all dry ...
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