3 cans biscuits
1 c. sugar
2 tbsp. cinnamon
1 stick butter
1 tsp. Karo syrup

Cut biscuits into quarters. Mix sugar and cinnamon. Roll biscuits in sugar mixture. Place biscuits into a bundt pan. Melt butter. Mix butter and Karo into sugar mixture. Pour over biscuits.

Bake 20 minutes at 350. Turn out of pan immediately.