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ICEBOX FRUIT CAKE | |
1 lb. graham cracker crumbs 1 box raisins or dates 1/2 lb. cherries (1 c.) 1/2 lb. pineapple (1 c.) 4 c. pecans 1 lb. marshmallows 1 can condensed milk 1 lb. butter (opt.) Chop fruit and nuts. Mix first 5 ingredients. Put mallows and milk in heavy pot and stir to melt. Add to fruit and nut mix. Pack firmly into 2 loaf pans lined with buttered wax paper. Butter fingers also. Refrigerate. |
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