ICEBOX FRUIT CAKE 
10 oz. marshmallows
1 c. sugar
1 c. evaporated milk
1 lb. graham cracker crumbs
1 lb. raisins
1 lb. pecans
1/2 lb. candied pineapple
1 lb. candied cherries
1 lb. fine coconut

Mix the first 3 ingredients in a double boiler. Mix the other ingredients in a large bowl. When the ingredients in the double boiler cools, pour over the other ingredients in the large bowl. Mix well and pack in a Pyrex dish. Store in refrigerator. (Add more nuts and fruits if preferred.)

 

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