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Results 1 - 10 of 10 for philadelphia cream cheese enchiladas

Stir chicken, green pepper, 1/2 cup picante sauce and cream cheese in saucepan over low heat ... picante sauce over tortillas. Makes 4-6 servings.

Stir together first 6 ingredients and 1 cup cheese in a large bowl until ... tomato sauce and cream in a 2-quart saucepan over ... cream and shredded lettuce.

Preparation time: 10 minutes. Cooking ... cup picante sauce, cream cheese and cumin; cook until thoroughly ... minutes. Makes 4 to 6 servings.

Stir chicken, green pepper, 1/2 cup picante sauce and cream cheese in saucepan over low heat ... picante sauce over tortillas. Makes 4 to 6 servings.

Stir chicken, bell pepper, cream cheese and 1/2 cup salsa in ... for 20 minutes or until thoroughly heated. Pour remaining salsa over tortillas.



Brown hamburger meat and onion; ... onion and little cheese in each tortilla seam side ... mix soups and cream cheese. Pour over enchiladas. Top with rest of ... minutes at 350 degrees.

Brown meat, onion, and garlic. ... meat. Add spices, enchilada sauce (except 12 teaspoons, this ... minutes. Spread 1/6 cream cheese and a little of the ... uncovered. Serves 8-10 people.

Stir chicken, green pepper, 1/2 cup Picante sauce and cream cheese in saucepan over low heat ... picante sauce over tortillas. Makes 4-6 servings.

Mix sauce ingredients together and heat until cheese melts. Set aside. In a ... moderate oven, about 350 degrees, until heated through and bubbly.

Lightly grease roasting pan. Do ... the turkey, the cream cheese, and half the shredded ... sauce is hot. Serve immediately. Makes 5 servings.

 

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