How to Make Cream - Recipes

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Results 1 - 10 of 16,170 for how to make cream

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1. CARROT CAKE WITH COCONUT CREAM CHEESE ICING

Preheat the oven to 350°F. Grease and flour two ... Combine butter and cream cheese; cream until light and ... totally and then defrost cake.

2. CREAMED CHICKEN FOR POPOVERS

Repackage those leftovers in light ... you'll be tempted to make it from scratch even when ... and can be prepared up to 3 months in advance.

3. BAILEY'S IRISH CREAM CHOCOLATE TRUFFLES

Melt chocolate over very low ... in Bailey's and cream. Beat egg yolks, stir ... add the eggs to the chocolate mixture. Mixture will ... chocolate bits works nicely.

4. CREAM CHEESE BROWNIES

Preheat oven to 350°F. Grease a 13x9-inch aluminum ... greased pan. Beat cream cheese, gradually adding remaining ingredients. ... careful not to overbake.

5. RAISIN SOUR CREAM PIE

Sift together flour and salt. ... dough just begins to hold together. Press mixture together, ... egg yolks, sour cream, cinnamon and vanilla. Cook ... (about 12 minutes). Makes two 8 inch pies. Serve at room temperature with whipped cream.

6. SOUR CREAM COFFEE CAKE

Pour melted butter, white and ... process). Preheat oven to 350°F. Butter a 9" spring ... of the sour cream and half of the flour ... before cutting and serving.

7. CRAB AND CREAM CHEESE WONTONS

Finely mince the scallions. Combine with cream cheese, crab meat, and flour ... will be used to brush the edges of the ... to fill wonton skins.

8. HERBED SOUR CREAM BLUE CHEESE DIP

Allow cream cheese to sit at room temperature for ... wedges and a small bowl of hot sauce. Sprinkle vegetables with celery or sea salt and pepper.

9. APPLE SOUR CREAM CAKE

Wipe two layer cake pans ... halves. Preheat oven to 400°F. Allow butter to sit ... layer of sour cream. Mix together sugar and ... sugar, if desired. Makes 1 (2 layer) cake. Variation: ... with vanilla ice cream.

10. CREAMED ONIONS

Place in a medium saucepan ... be less likely to split and fall apart. In ... bowl, combine milk, cream and flour, stirring until smooth. ... fresh parsley, if desired

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