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Results 81 - 90 of 16,170 for how to make cream
Scald 1 1/2 inch diameter ... for cutting is to place the cob upright in ... corn in the freezer containers (after it has completely cooled).
82. CREAMED CHICKEN
Melt butter in a double ... fork and add to saucepan. Stir. Cook 5 more ... mixed vegetables or 1 can of Veg-All; use to fill freshly baked .
Mix all ingredients together except ... until evenly coated. Mix together and sprinkle over apples. Bake at 375° for 1 hour. Makes one 9-inch pie.
Combine all ingredients, mixing well. Serve with crackers, or use to stuff celery. Yield: about 3/4 cup.
85. CREAM LOAF CAKE
Beat together butter or shortening ... beaten whites of eggs. Bake in greased loaf pan in 350°F 35 to 45 minutes and cover with favorite frosting.
86. MAPLE NUT CREAMS
Measure the maple syrup into ... the confectioners' sugar to remove lumps (or process it ... as needed, to make the candy stiff, kneading until ... gifts. These maple cream candies may be left as ... sugar mixture as well).
Combine flour, baking powder, salt ... layers before filling to help keep the crumbs in ... with coconut. Top the entire cake with boiled icing.
In saucepan, place water, butter, ... Cover and bring to a full boil over high ... corn bread squares, split, or corn sticks. Makes 4 servings.
Thoroughly blend together graham cracker ... and salt. Add to hot milk; cook, stirring frequently, ... sliced bananas for the crushed pineapple.
90. EGGNOG ICE CREAM
In a saucepan, combine milk ... heat and allow to cool. Beat the eggs until ... using raw eggs, the eggs may be before using to ensure safety.
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