6 tbsp. butter
6 oz. butterscotch chips
1/2 c. chopped walnuts
1 1/2 c. graham cracker crumbs
6 oz. chocolate chips
3 1/2 oz. flaked coconut
1 can sweetened condensed milk

Mix graham cracker crumbs and butter. Press into bottom of 9 x 13 inch baking pan. Cover graham cracker crust with coconut, chips and nuts in that order. Cover everything with the sweetened condensed milk. Bake at 350 degrees for approximately 25 minutes.