JAPANESE HAMBURGER 
1 1/2 lbs. ground beef
1 can beef broth and 1 can water
2-3 pkgs. Ramen Noodles (Oriental flavor)
1-2 pkgs. Japanese vegetables with sauce
1-3 tsp. soy sauce
1/4 c. slivered almonds
1 tbsp. butter

Brown almonds in butter in large kettle or skillet. Remove almonds. Set aside. Brown hamburger. Add beef broth and water. Bring to boil; add noodles. Simmer 2-3 minutes. Add only 1 package of Oriental seasoning from in package. Add vegetables. Bring to boil. Separate vegetables with fork. Simmer 2-3 minutes. Add soy sauce. Top with almonds.

 

Recipe Index