DOUGHNUT MUFFINS 
1/3 c. butter
1 c. sugar
1 egg
1 1/2 c. sifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk
6 tbsp. melted butter
1/2 c. sugar
1 tsp. cinnamon

Cream butter and 1 cup sugar. Add egg and beat well. Mix and sift flour, baking powder, salt and nutmeg. Add alternately with milk to egg mixture. Fill muffin pans 2/3 full. Bake at 350 degrees for 20 to 30 minutes. Remove from pans at once and roll in melted butter, then a mixture of remaining 1/2 cup sugar and cinnamon. Makes 12 medium muffins.

 

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