1 c. reg. uncooked rice
1 can cream mushroom soup
1 can cream celery soup
1 c. water
1 pkg. dry onion soup
Chicken pieces

In 9 x 13 inch pan, mix dry rice, cans of soup and water. Cover with chicken pieces, sprinkle on onion soup. Cover with foil and bake at 350 degrees for 1 1/2 hours. Turn off oven and let stand 1/2 hour. Remember - don't peak!