1 pkg. Duncan Hines Butter Recipe Golden cake mix
1 c. (8 oz.) sour cream
1/2 c. vegetable oil
1/4 c. granulated sugar
1/4 c. water
4 eggs
1 c. confectioners' sugar
2 tbsp. milk

Preheat oven to 375°F. In a large bowl blend cake mix, sour cream, granulated sugar, water and eggs. Beat at high speed for 2 minutes. Pour 2/3 of the batter in a greased and floured 10-inch tube pan. Sprinkle filling ingredients over batter in pan. Spread remaining batter evenly over filling mixture.

Bake at 375°F for 45 to 55 minutes, until cake springs back when touched lightly. Cool right side up for about 25 minutes, then remove from pan. Drizzle with glaze made from confectioners sugar mixed with milk.

Filling:

1 c. chopped pecans
2 tbsp. brown sugar
2 tsp. cinnamon

Mix together well in bowl.