1 1/4 c. finely crushed Krispie Crackers
6 tbsp. butter, melted
4 slices bacon
1 c. chopped onion
1 c. chopped green pepper
1 1/2 c. half & half and 3 eggs (slightly beaten)
1 tsp. salt
1/2 tsp. paprika
2 c. grated Swiss cheese

Blend cracker crumbs and butter. Press mixture evenly against bottom and sides of 9 inch pie plate, leaving 1/4 inch rim standing around edge of plate.

In skillet, cook bacon. Remove and crumble. In drippings, cook onion and green pepper until tender. Stir often. Spread over bottom crust. Blend half & half, eggs, salt, paprika, cheese, and bacon. Pour into prepared shell. Bake at 350 degrees for 40 minutes or until knife inserted in center comes out clean. Serve warm. Makes 6 servings.