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ZUCCHINI BREAD | |
3/4 c. sugar 1/2 c. Crisco 1 1/2 c. flour 1 tsp. baking soda 1 tsp. cinnamon 1/2 tsp. salt 1/4 tsp. nutmeg 1/8 tsp. cloves 1 c. shredded zucchini 1/3 c. milk 2 eggs 1/2 c. nuts Grease pan. Cream together sugar and Crisco. Add flour, soda, cinnamon, salt, nutmeg, cloves, zucchini, milk, eggs and nuts. Bake at 350 degrees for 45 to 50 minutes. |
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