2 lb. potatoes, sliced
2 to 3 carrots, sliced
1 (16 oz.) can drained peas
Medium sliced onion
1 1/2 lb. browned hamburger
2 stalks celery, sliced
1 can tomato soup
1 can water

Layer in order except hamburger goes on top of celery. Season each layer. Mix soup and water. Pour over the top. 6 to 8 hours low, 2 to 4 hours high. Stir occasionally.