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| MICROWAVE CORN ON THE COB | |
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1 ear of frozen corn 1 pad of butter Sprinkle of salt if desired Place corn on microwave safe dish. Set microwave oven for 5 minutes. Start cooking, after 3 minutes turn corn over. Finish cooking. Remove from microwave oven. Spread butter over corn. Sprinkle with salt. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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